When a 9th-grade student,  Avantika Saaish from Gems Modern Academy signed up for forensic science course she expected it to be a “mix of playing detective and learning science.” Little did she expect that at the end of her winter break she would start questioning every information presented before her. “We were taught that our tongue senses some flavours such as sweetness, bitterness, saltiness etc. better at certain parts. None of us questioned this fact, even though we all knew…